Description
- Certified Gluten Free
- Vegan
- Kosher Pareve
- Non GMO Project Verified
- Convenience without Compromise®
Let’s Do Gluten Free® Gluten Free Ice Cream Cones are made with potato starch and tapioca starch and sweetened with demerara sugar to create light, crunchy gluten-free cones to pair with your favorite ice cream.
Other ingredients
Potato starch, tapioca starch, organic expeller-pressed palm oil, potato fiber, demerara sugar, soy lecithin, xanthan gum, salt, baking soda, turmeric powder, vanilla extract.
Contains: Soy.
