- Contains 540mg of sodium compared to 1200mg in regular Amy’s Lentil Vegetable Soup—more than 50% less sodium
- A robust combination of green lentils, sweet carrots, vine-ripened tomatoes and tender green beans
- USDA Organic, Vegan, Non-GMO, Gluten free, Dairy free, Light in Sodium
- Made from scratch by people who love to cook for you
