Description
Resealable Package
And Employee-owned Company
To Your Good Health®
Made with Organic Flour
Non-GMO Project Verified
50% Whole Grain 35 g or More Per Serving
Kosher Parve
Certified Organic By QAI
Dear friends,
My mission is to bring you whole grain foods for every meal of the day, and that starts with breakfast! With my Buckwheat Pancake & Waffle Mix, it’s easy to make a wholesome hot breakfast. Made with organic stone ground whole wheat flour and organic whole grain buckwheat flour, these are pancakes you’ll feel good about eating.
-To your good health, Bob Moore
Suggested use
Pancakes
1 cup Bob’s Red Mill® Buckwheat Pancake and Waffle Mix
1 Tbsp Oil
1 Egg
3/4 cup Water
Heat a lightly greased griddle or pan over medium-high heat. Mix all ingredients together in a bowl until just combined and then pour 1/4-cup portions onto the hot griddle or pan. Cook until bubbly, then flip and cook until the center is set, about 2-3 minutes per side. Serve immediately. Makes about 8 pancakes.
Waffles
1 cup Bob’s Red Mill® Buckwheat Pancake and Waffle Mix
2 Tbsp Oil
1 Egg
1 cup Water
Preheat waffle iron to medium heat for at least 10 minutes. Mix all ingredients together in a bowl until just combined. Follow waffle iron manufacturer’s instructions for measuring and cooking waffles. Makes 2 waffles.
Other ingredients
Organic whole grain buckwheat flour, organic whole wheat flour, vital wheat gluten, cane sugar, baking powder (monocalcium phosphate, cornstarch, sodium bicarbonate), salt.
Manufactured in facility that also uses tree nuts, soy, wheat and milk.





